Traditional Bruschetta

INGREDIENTS:

• Your Caremoli Gluten Free Bread
• 1 garlic clove
• 2/3 tsp salt
• 1 pinch of oregano
• 3 tbsp + 1 tsp olive oil
• 9 oz matured tomatoes
• 8 basil’s leaves

INSTRUCTIONS:

• Follow the instructions on the Bread Mix packaging to prepare your loaf
• Once the loaf(s) are ready, cut into 4 slices
• Keep the slices aside
• Wash and dry tomatoes
• Chop them and add oregano, salt and oil
• Heat a pan for about a minute
• Place slices of bread and let them toast slightly
• Rub slices with garlic and place tomatoes on top
• Use the basil’s leaves to decorate and serve