Pumpkin Chocolate Brownie

INGREDIENTS:

• 1 pack of Caremoli Gluten Free Chocolate Cake Mix
• 2 cups pumpkin puree
• 2 cups chocolate chips

INSTRUCTIONS:

• Preheat oven to 320 degrees F
• Add all ingredients to a bowl
• Mix together
• Add to a parchment lined 8x8 pan and top with chocolate chips
• Bake for 40-45 minutes