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Cheesy Flatbread

Cheesy Flatbread

INGREDIENTS: 

  • 1 pack of Caremoli Gluten Free Bread Mix
  • 1 1/2 cups water
  • 1 tbsp + 1 tsp yeast
  • 1 cup shredded cheddar cheese
  • 1-2 tbsp garlic and herb seasoning

INSTRUCTIONS: 

  • Preheat oven to 390 degrees F
  • Make dough according to package instructions
  • Divide into 4 equal portions
  • Add to a lined baking sheet and press down, creating a thin layer in a circle shape
  • Top with cheese, garlic and herb seasoning
  • Bake for 20 minutes

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